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Newcastle Restaurant Week: 21st – 27th January

January 9th, 2013

They’ve been doing it in New York for years and now Newcastle Restaurant Week has taken up residence on the calendar of events in January.

Now in its third year, Restaurant Week offers diners the chance to eat out for as little as £10.00 per person for a week in  January 2013. It’s a great opportunity to pay a visit to a favourite restaurant or to try out somewhere you haven’t been before.

Our special menu price at £10.00 per person for 2 courses and £15.00 for 3 courses will be available at lunch and dinner Tuesday 22nd – Friday 25th and at lunchtime on Saturday 26th January.

 

Download a voucher from the website here:
To reserve your table please give us a call on 0191 232 1331 or you can book online and mention ‘restaurant week’.

 

Our sister restaurants are also taking part: Cafe 21, Cafe 21 Fenwick & The Broad Chare

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Christmas at Caffe Vivo

September 6th, 2012

If anyone knows how to have a proper feast it’s the Italians, and Christmas is no exception.  Our menu will be available from Monday 3rd  December so you can celebrate with us as many times as you like.

Our Christmas menu for the 2012 festive season is now available to download.

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Restaurant Week 20th – 24th August

August 14th, 2012

Newcastle NE1′s Restaurant Week is back!

From Monday 20th August until Friday 24thh August we are offering our special menu priced at only £10.00 for 2 courses.

See the Menu Here

Make sure you download your voucher and bring it along with you.

 

 

 

 

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Cook in a Curry @ Caffe Vivo – Monday 10th October 2011

July 28th, 2011

For one night only, Caffé Vivo will become the stage on which Maunika Gowardhan will showcase the best that the Indian sub-continent has to offer, with a‘pop up’ Indian evening.  Born and brought up in Mumbai, Maunika is a popular food writer and private chef in the North East of England who makes regular appearances on BBC Radio Newcastle.

On the evening of Monday 10th October our head chef, Glen, will hand over the reins of the kitchen for Maunika to produce a fabulously modern 3 course meal influenced by Indian street food, using authentic flavours and priced at only £30.00 per person.

Please call us on 0191 232 1331 to reserve your table as soon as possible – places will be limited.

Find out more about Maunika by reading her blog www.cookinacurry.co.uk

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The Broad Chare – A Proper Pub

May 6th, 2011

At long last, The Broad Chare, Newcastle’s newest pub, is open for business and taking bookings and orders for this weekend.

The opening is the culmination of months of hard work and a creative partnership between Live Theatre and Terry Laybourne’s 21 Hospitality Group. It’s a food-led pub like no other in the city … a venue that will fill a gap and establish its own unique place in the market.

The teams are all in place with chef Chris Eagle and manager Steve Dunn expecting a lively start to trade from today. The menu – available as a download on this site – offers au great range of simple, locally sourced bar snacks along with a range of hearty main courses and a ‘dish of the day’ – and this Friday we are pleased to offer our own version of a classic, fish and chips.

The dish of the day on Saturday is Irish Stew and we’re doing Roast Beef and Yorkshire puddings on Sunday from 12 noon.

Come on down and share a snack, a meal or just a pint of beer – maybe our own pale ale, The Writer’s Block, brewed exclusively for us by Wylam Brewery.

http://www.thebroadchare.co.uk/

25 Broad Chare

NE1 3DQ

0191 211 2144

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